Greetings Titus 2 sisters!
Here's yet another zucchini recipe!
You can practically make the filling any way you like it as long as it's reasonably dry and not too wet. This one I made up for here but there's many different ways you can do it of course.
5 small zucchinis
500g beef mince/ground (or whatever you like)
1 large onion finely chopped
4 garlic cloves
Half red capsicum/pepper
5 tbsp tomato paste
Cheese, grated
Basil and salt (to taste)
Slice the zucchinis lengthwise and scoop out the seed area. Place in a large baking dish.
Delicious blessings!
I hope you're living by every Word of God most of all!
Love in Christ,
Sister Chayil
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