Hello Titus 2 sisters!
Sharing another recipe for you if you're looking for one!
125g butter (softened to room temperature)
1/3 cup castor sugar
1/2 cup brown sugar (packed)
1 egg
1.5 cups plain (all purpose) flour
2 tsp baking powder
1 cup choc chips
1 cup coconut (dessicated or shredded)
3/4 cup dried apricots, chopped
1/3 cup castor sugar
1/2 cup brown sugar (packed)
1 egg
1.5 cups plain (all purpose) flour
2 tsp baking powder
1 cup choc chips
1 cup coconut (dessicated or shredded)
3/4 cup dried apricots, chopped
Beat butter and sugars with an electric mixer until creamy. Beat in egg. Stir in remaining ingredients. Roll into balls (about a heaped tablespoon) and flatten slightly. Bake in a moderate (180C/350F) oven for about 20 minutes.
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